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From home baker to vegan cafe owner with VIDA bakery

From home baker to vegan cafe owner with VIDA bakery

Fab Giovanetti
  • How to turn your passion for food into a business
  • What it means to run a cafe

A foodie journey to a new exciting vegan business. Vegan baker Dani had a dream, and she did everything she could to accomplish it.

VIDA bakery started as an Instagram account, and soon developed to become a pop-up cafe and bakery. Eventually, the dream of Dani and Vane to open a permanent shop in London came to life. Today we go to the bakery to chat to co-founder Dani about her journey (and love for podcasts).

 

See Also
How to foster better partnerships as a creative with Rob Eades

 

Three things you will learn in this episode:

  • How to turn your passion for food into a business
  • What it means to run a cafe
  • Some juicy tricks for plant-based bakers
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